When: 5th Jestha onwards, every Saturday, 7AM-11AM
Where: Dining Park Restaurant and Lounge Bar
The trend of organic lifestyle has been fascinating day by day as consumers are seriously conscious towards their health. How our foods are grown can have major impacts on our mental and emotional wellbeing as well as the environment we live in. Dining Park Restaurant and Lounge Bar is not focusing only on selling foods but also responsibly thinking how a customer can obtain healthy lifestyle via food products. Thus, they are offering another layer of options for customer as Farmer’s Market where entire products are free from pesticide. The event will be collaborated with R&D Agricenter in order to ensure highest level of healthy options in terms food products.